3 pounds of Burnt Ends.
Served 6 to 8 guests.
**Many customers ask what Chef Scott & Chef Zach love to cook on their days off. They both love to smoke meats and will be showcasing a Classic 4th of July menu for you to pick up and serve to your family and guests on Sunday, July 3rd!
Warming & re-heating instructions will be provided. **
**Pick up is Sunday, July 3 between 10am to 2pm. We will be closed Monday, July 4th. **